Our Menu

Burrata, asparagus ribbons tossed in white balsamic, basil oil, chili oil, grilled crostini

Braised collards, jalapeno cheddar polenta cake, pepper jelly glazed pork belly

Jumbo shrimp, mussels, Nova Scotia snow crab, house-made cocktail sauce, drawn butter

Prince Edward Island mussels, arbol chili, roasted tomato, cream, toasted baguette

Hazelnut romesco, creamy polenta, Manchego

Tahini, yoghurt, zhug, sultana grapes, pomegranate, extra virgin olive oil

Baked brie, peach + onion jam, pecans, arbol chili, toasted baguette, granny smith apples

Roasted tomatoes, cream of coconut, blistered basil, cheese croute

Romaine, creamy house-made Caesar dressing, shaved Parmesan, peppered polenta crouton

Frisee, red oak, granny smith apple, chopped bacon, warm bacon vinaigrette, poached egg

Golden raisin, aged parmesan, 12-year balsamic

Caramelized onions, red potatoes

Rosemary, parmesan and served with buttered bearnaise

Grilled trout with pepper beurre blanc, arugula with warm bacon vinaigrette

Grilled North Atlantic salmon, eggplant puree, tomato, zucchini, yellow squash, basil oil

Gnocchi dumplings, garlic-chive cream, confit lemon, blistered basil, jumbo Pacific white shrimp

Spinach + mascarpone filled tortolloni, saffron tomato broth, Maitake mushroom, fennel

Berkshire Heritage Pork tomahawk, fennel honey sauerkraut, peach mostarda, haricot verts

Cauliflower puree, sauteed spinach + artichoke hearts, lemon jus

Brasstown Beef Angus patty, mushroom bacon jus, gruyere, tobacco onion, brioche bun. Served with pomme frites

Grilled lamb lollipops, mint chimichurri, green mini garbanzo, potatoes, cilantro mint yogurt, blistered grape tomatoes, feta

8oz Manhattan cut New York strip, 8oz Allen Brother's Filet Mignon, or 12oz Prime Delmonico Ribeye-rosemary-parmesan frites, blistered broccolini, bearnaise

Grilled Prime Delmonico ribeye, pommes confites, blue cheese fondue

Crispy eggplant, romesco, hazelnut, zucchini, heirloom fingerling potatoes-Vegan

A true experience. Roast your own s'mores tableside with your very own fire! House made marshmallows, house made graham crackers, house made cookies, bananas, strawberries and chocolate fondue.

Peanut brittle crust with creamy peanut butter mousse filling. Served with peanut butter infused whipped cream and peanut butter mudslide cookies.

Bourbon caramel sauce, caramelized bananas, and ice cream

A new pastry every day based on the whims of our in house pastry chef, Krista Kirsh.

Sweet biscuit in a cast iron skillet, strawberry jam, macerated strawberries and vanilla ice cream.

House-made bagel, smoked salmon, shaved red onion, capers, tomato, cream cheese, cucumber, lemon

Whipped butter, house-made berry jam

Seasonal berry selection layered with local greek yogurt, local honey and house-made granola

House-made biscuit, sawmill sausage gravy

Whipped butter, lemon curd, powdered sugar

Strawberry, blueberry, blackberry compote, streusel, powdered sugar

A delicious spin on chicken + waffles-Crispy chicken, blistered collard chips, hot honey maple syrup

Buttermilk pancakes, whipped butter, strawberry, blueberry + blackberry compote, flake salt, New Hampshire maple syrup

Whipped butter, flake salt, New Hampshire maple syrup

Cinnamon swirl pancakes, vanilla creme frosting, whipped butter, New Hampshire maple syrup

Two eggs any style, house-made english muffin, salad, crispy potato, crispy berkwood bacon

Tender braised short rib, crispy potatoes + peppers, house-made barbeque sauce, avocado, over easy egg

Poached egg, chive hollandaise, house-made English muffin, country ham, and a side of artisan lettuces

Gulf shrimp slow stewed with andouille , tomato, garlic and collard greens, topped with green onion and a fried egg

Fontina, Peppers, caramelized onion, spinach, mushrooms, served with a Tuscan lettuce salad

House-made cathead biscuit, crispy chicken breast, apple butter, aged gouda, and crispy potatoes

Tender braised short rib, house made barbeque sauce, avocado, over-easy egg, brioche bun, crispy potatoes

Tender braised short rib, served with two eggs any style, saints hash and a side of artisan lettuces

Traditional cobb salad with hard boiled egg, onion, crispy bacon, blue cheese crumble, avocado arranged over iceberg lettuce with a red wine vinaigrette

Peanut brittle crust, creamy peanut butter mousse, chocolate ganache, with peanut butter whipped cream, peanut butter mudslide cookies

Warm compote of strawberry, blueberry, blackberry, streusel, vanilla cream frosting, vanilla ice cream

Rye, Armagnac, espresso, Hoodoo, Amontillado, Creole Bitters

Lemongrass + Sage infused Gin, Yellow Chartreuse, Carrot, Ginger, Spiced Simple, Lemon

Extra spicy bloody mary mix, peppercorn vodka, lemon, blue cheese olives, dried brined carrots and celery.

Bloody mary mix, aquavit, celery bitters, cucumber, garden herbs, lime.

Fresh grapefruit, sea salt, bergamot, basil essence, bubbles

Vodka, Hoodoo, fresh espresso, Caffe Borghetti, spiced simple, Irish Cream

Our bolder brew from Dancing Goats in Atlanta. Served with optional cream and sugars

Medium brew with fruit notes. Served with optional cream and sugars

Batdorf & Bronson Espresso from our Slayer, steamed milk with a little froth

Batdorf & Bronson Espresso from our Slayer, steamed milk, milk chocolate, homemade whipped cream, shaved chocolate

Batdorf & Bronson Espresso from our Slayer, caramel syrup, foamed milk, salted caramel drizzle

Batdorf & Bronson Espresso from our Slayer, steamed milk, lavender syrup, honey

Salted milk chocolate, homemade whipped cream, and chocolate shavings

Peanut butter sweet cream, milk chocolate, peanut butter infused whipped cream and crumbled Reese’s

Milk chocolate and white chocolate, homemade whipped cream and crumbled Oreos