The name represents the highest and best in all of us - the desire to fulfill all that we were meant to be. It’s not just good friends coming together, though it is good friends coming together. It’s friends coming together to lift each other up, to spur one another onto greatness in a world that has experienced weariness and discouragement.
The culinary vision for Saints + Council is based upon delivering a focused, seasonally appropriate menu, that connects with local farmers and requires everything to be produced in a chef-driven environment.
The center to the concept’s culinary strategy is the “Dutch Baby”, a German egg pancake, which rises in the oven. Either savory or sweet, these will bring something unique to any culinary scene.
The centerpiece of Saints and Council! A massive island bar with individual stations on the show with bartenders creating handcrafted cocktails with fresh juices, chef-driven garnishes, and oversized ice.
The first station will showcase the best craft brews Atlanta and the Northwest have to offer. The second station will boast a modern espresso machine used for morning cappuccinos to evening coffee cocktails. The third station will celebrate fresh and healthy mocktails as you watch the bartender squeeze fresh fruit to order.
